Sunday, December 14, 2008

MMMmmm

My best friend Sheri shared this recipe with me yesterday. I made it for my office Christmas party last night and it was a hit, so I thought I woud pass it along.

Cranberry Salsa

1 package(12 oz) fresh cranberries, chopped
1 can(8oz) crushed pineapple, drained
2/3 cup sugar
1/2 cup finely chopped green pepper
1/4 cup chopped fresh cilantro
2 tablespoons finely chopped onion
1 jalapeno pepper seeded and finely chopped
1/4 teaspoon salt

In a large bowl combine all ingredients, cover and chill 2 hours.
Serve with tortilla chips or pour over a block of cream cheese and
serve with your favorite crackers. Makes 3 cups. Enjoy!!


1 comment:

Tammyz said...

Mmmmmm! I will have 2 try that...I love cilantro!!